Polishing the menu…
Polishing the menu…
DINE ABOVE THE WAVES, FETHIYE'S BEST VIEW
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Aegean Sea Bass
Whole grilled sea bass, delicately seasoned with local herbs and served with a side of seasonal roasted vegetables.
$28
Fethiye Mezze Platter
A generous selection of traditional Turkish appetizers including hummus, ezme, haydari, and stuffed vine leaves, perfect for sharing.
$18
Lamb Shank Kleftiko
Slow-cooked lamb shank, incredibly tender and flavorful, braised with potatoes, carrots, and aromatic spices.
$26
Pistachio Baklava with Ice Cream
Layers of crisp phyllo pastry filled with crushed pistachios and sweetened with syrup, served warm with a scoop of traditional Turkish ice cream.
$10