Polishing the menu…
Polishing the menu…
FRESH CATCH, LOCAL FLAVOR, SEASIDE CHARM
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Steamed Grouper with Ginger and Scallions
A whole fresh grouper, delicately steamed with fragrant ginger slices and vibrant green scallions, showcasing the fish's natural sweetness.
$28
Stir-fried Clams with Basil
Plump, juicy clams quickly stir-fried with aromatic fresh basil and a savory garlic-soy sauce, a classic Taiwanese seafood dish.
$15
Grilled Prawns with Salt and Pepper
Succulent local prawns, simply grilled to perfection and seasoned with a sprinkle of salt and freshly ground black pepper.
$22
Seafood Fried Rice
A hearty portion of wok-fried rice mixed with an assortment of fresh seafood, eggs, and crisp vegetables.
$12