Yuzunoki

Kanoya Kaisen Don

A vibrant bowl featuring a daily selection of ultra-fresh sashimi, artfully arranged over seasoned sushi rice with local garnishes.

$32

Kurobuta Pork Shabu-Shabu

Thinly sliced premium Kagoshima Kurobuta pork, served with an assortment of fresh local vegetables and a delicate dashi broth for tabletop cooking.

$45

Yuzu Miso Glazed Kinmedai

Succulent grilled splendid alfonsino, brushed with a sweet and tangy yuzu miso glaze, accompanied by seasonal roasted vegetables.

$38

Matcha Tiramisu

A delightful fusion dessert layering rich mascarpone cream with matcha-soaked ladyfingers, dusted with premium green tea powder.

$12