Polishing the menu…
Polishing the menu…
A HOLLANT GEM, WHERE FLAVOR MEETS THE SEA
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Goan Fish Curry
A rich and tangy curry featuring local white fish simmered in a coconut milk base with traditional Goan spices and a hint of kokum.
$18
Prawn Balchão
Succulent prawns cooked in a fiery, vinegary, and sweet-spicy Goan pickle masala, perfect with steamed rice.
$22
Tandoori Pomfret
A whole fresh pomfret marinated in a spiced yogurt blend and expertly cooked in a tandoor oven until flaky and tender.
$25
Crab Xec Xec
Fresh crab prepared in a thick, roasted coconut gravy with a blend of aromatic spices, offering a truly authentic Goan flavor.
$28