Acquamarina.

Ceviche de Corvina Acquamarina

Fresh local sea bass marinated in lime juice with red onion, cilantro, a hint of aji amarillo, and served with crispy plantain chips.

$18

Pescado Frito Entero

A whole fried red snapper, crispy on the outside and tender on the inside, accompanied by coconut rice and patacones.

$28

Langosta a la Plancha

Grilled Caribbean lobster tail brushed with garlic butter and served with a vibrant mango salsa and steamed seasonal vegetables.

$45

Arroz con Mariscos

A rich and flavorful seafood rice dish brimming with shrimp, calamari, mussels, and clams, slow-cooked in a savory broth.

$26