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Polishing the menu…
GOURNA: AUTHENTIC CRETAN SEAFOOD, SIMPLY UNFORGETTABLE
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Grilled Octopus with Fava
Tender grilled octopus, marinated in olive oil and oregano, served atop a creamy fava bean puree with capers.
$22
Fresh Catch of the Day (Kg)
Select your whole fish from the daily display, expertly grilled or fried, served simply with lemon and olive oil.
$75
Cretan Dakos Salad
A refreshing salad featuring barley rusks, ripe tomatoes, crumbled feta cheese, capers, and a generous drizzle of local olive oil.
$14
Shrimp Saganaki
Succulent shrimp sautéed in a rich tomato sauce with a hint of ouzo, topped with melted feta cheese and fresh herbs.
$20