Polishing the menu…
Polishing the menu…
MARMARIS'S SEASIDE GEM: AUTHENTIC TURKISH FLAVORS
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Aegean Grilled Sea Bream
Freshly caught sea bream, seasoned with local herbs and olive oil, perfectly grilled and served with a side of seasonal vegetables.
$28
Marmaris Mezze Platter
A vibrant selection of traditional Turkish appetizers including hummus, ezme, haydari, and stuffed vine leaves, ideal for sharing.
$19
Lamb Tandir
Slow-cooked, tender lamb shank marinated in aromatic spices, falling off the bone and served with fluffy bulgur pilaf.
$32
Pistachio Baklava with Ice Cream
Layers of crisp phyllo pastry filled with finely ground pistachios, drenched in sweet syrup and accompanied by a scoop of traditional Turkish ice cream.
$12