Polishing the menu…
Polishing the menu…
BRIGHTON'S ITALIAN HEARTBEAT, A CULINARY JOURNEY
Best price guarantee
We price match for you
Free cancellation
Up to 24 hours before
Secure booking
Your data is protected
Local support
We're here to help
Spaghetti ai Frutti di Mare
A rich pasta dish featuring fresh mixed seafood, garlic, chili, and cherry tomatoes tossed with al dente spaghetti.
$28
Pizza Diavola
A fiery wood-fired pizza topped with spicy salami, mozzarella, and a vibrant tomato sauce.
$22
Risotto ai Funghi Porcini
Creamy Arborio rice slow-cooked with earthy porcini mushrooms, Parmesan cheese, and a hint of truffle oil.
$26
Filetto di Branzino
Pan-seared sea bass fillet served with seasonal vegetables and a light lemon butter sauce.
$32