Al Punto. Arroces y Comida Casera para llevar

Paella Valenciana

A classic Spanish paella featuring tender chicken, rabbit, green beans, and garrofón beans, all simmered with saffron-infused bomba rice.

$18

Arroz a Banda

A flavorful seafood rice dish where the fish broth is cooked separately, then used to prepare the rice, often served with aioli.

$19

Fideuá de Mariscos

A delicious noodle-based paella alternative, loaded with fresh prawns, mussels, and squid, cooked in a rich seafood broth.

$20

Gazpacho Andaluz

A refreshing cold soup made from ripe tomatoes, cucumbers, peppers, onion, garlic, and olive oil, perfect for a warm Alicante day.

$9