Alemagou

Featured dishes

Grilled Octopus with Fava

Tender grilled octopus served atop a creamy fava bean puree, drizzled with olive oil and fresh herbs.

$38

Mykonian Seafood Orzo

A rich orzo pasta dish brimming with fresh local seafood like shrimp, mussels, and calamari in a light tomato sauce.

$45

Lamb Kleftiko

Slow-cooked lamb shank marinated with herbs and garlic, baked in parchment paper until fall-off-the-bone tender.

$42

Alemagou Salad

A refreshing salad featuring local greens, cherry tomatoes, cucumber, capers, and a light lemon-herb dressing.