Polishing the menu…
Polishing the menu…
A TASTE OF THE MEDITERRANEAN IN LAGOS
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Grilled Prawns with Garlic Butter
Succulent jumbo prawns marinated in garlic, lemon, and herbs, grilled to perfection and served with a rich butter sauce.
$45
Seafood Paella 'Alo Alo'
A vibrant Spanish rice dish loaded with fresh calamari, mussels, prawns, and fish, slow-cooked with saffron and aromatic spices.
$55
Mediterranean Lamb Chops
Tender lamb chops seasoned with rosemary and thyme, pan-seared and served with a side of roasted vegetables and a mint jus.
$60
Lagos Fish Platter
A generous platter featuring a selection of locally sourced grilled fish, calamari, and prawns, accompanied by jollof rice and plantains.
$70