Araki

Toyama Bay Sushi Platter

A chef's selection of the day's freshest nigiri and sashimi, featuring seasonal catches like firefly squid and white shrimp from Toyama Bay.

$45

Hotaru Ika Tempura

Delicate firefly squid, lightly battered and fried to a crispy perfection, served with a sprinkle of sea salt and a lemon wedge.

$18

Shiro Ebi Don

A generous bowl of steamed Japanese rice topped with an abundance of sweet, translucent white shrimp, a local delicacy of Toyama.

$28

Namerikawa Seafood Miso Soup

A comforting and savory miso soup brimming with various local seafood and fresh wakame, offering a taste of the ocean's bounty.

$10