Azhiyoor chungam

Malabar Fish Curry

A classic preparation featuring fresh local fish simmered in a rich, tangy coconut milk gravy with a blend of aromatic Malabar spices.

$12

Prawn Roast

Succulent prawns pan-roasted with a fiery mix of ginger, garlic, curry leaves, and a special blend of Kerala spices.

$15

Appam with Stew

Soft, lacy rice pancakes served with a delicately flavored, creamy coconut milk stew, often made with chicken or mixed vegetables.

$9

Karimeen Pollichathu

Pearl spot fish marinated in spices, wrapped in a banana leaf, and slow-cooked to perfection, imparting a unique smoky flavor.

$18