Bagni Montecristo

Spaghetti alle Vongole Veraci

Classic Italian spaghetti tossed with fresh, succulent clams from the Tuscan coast, garlic, white wine, and a hint of chili.

$32

Grigliata di Pesce Misto

A generous platter of expertly grilled local fish and seafood, including prawns, calamari, and catch of the day, seasoned with herbs and lemon.

$48

Risotto ai Funghi Porcini

Creamy Arborio rice cooked to perfection with rich, earthy porcini mushrooms, Parmesan cheese, and a touch of parsley.

$35

Filetto di Branzino al Sale

Whole sea bass baked in a salt crust, preserving its delicate flavor and moisture, served tableside with seasonal vegetables.

$45