Polishing the menu…
Polishing the menu…
GOAN FLAVORS, FAMILY MEMORIES, FUDAM'S FINEST
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Prawn Balchão
Succulent prawns cooked in a spicy and tangy Goan pickle masala, bursting with robust flavors.
$12
Chicken Xacuti
A rich and complex Goan curry featuring tender chicken pieces in a gravy made with roasted coconut, poppy seeds, and a blend of aromatic spices.
$10
Fish Thali
A traditional Goan platter offering a variety of local delicacies including fish curry, fried fish, rice, and vegetable sides.
$9
Goan Pork Vindaloo
Tender chunks of pork marinated in vinegar and garlic, slow-cooked in a fiery red chili gravy for a classic Goan kick.
$11