Bar do Bano

Francesinha Bites

Miniature versions of Porto's famous sandwich, filled with various meats and smothered in a rich, spicy tomato and beer sauce.

$12

Prawn Açorda Toast

Toasted bread topped with a creamy, garlicky bread stew featuring succulent local prawns and fresh cilantro.

$14

Codfish Fritters (Patties)

Crispy golden fried fritters made from shredded codfish, potato, and parsley, a classic Portuguese snack.

$9

Cheese & Cured Meats Board

A selection of artisanal Portuguese cheeses and thinly sliced cured meats, served with olives and regional bread.

$18