Polishing the menu…
Polishing the menu…
HIDDEN GEM, UNFORGETTABLE SUNSETS, PERFECT COCKTAILS
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Catch of the Day Ceviche
Freshly caught local fish marinated in lime juice with red onion, cilantro, and a hint of chili.
$18
Grilled Octopus Skewers
Tender octopus grilled to perfection, served with a zesty lemon-herb dressing and local vegetables.
$22
Tropical Fruit Platter
A vibrant assortment of seasonal Cape Verdean fruits, including papaya, mango, and passion fruit.
$14
Shrimp Pastel
Crispy fried pastry filled with seasoned local shrimp, a beloved Cape Verdean snack.
$16