Polishing the menu…
Polishing the menu…
CHILL VIBES, EPIC VIEWS, TAIWANESE TWIST!
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Cijin Sunset Spritz
A vibrant cocktail featuring local passion fruit, Taiwanese gin, and a splash of sparkling wine, garnished with a fresh mint sprig.
$12
Grilled Squid Skewers
Tender, marinated local squid grilled to perfection and brushed with a savory soy-garlic glaze, served with a lime wedge.
$10
Taiwanese Basil Clams
Fresh local clams stir-fried with fragrant Taiwanese basil, garlic, and a hint of chili, offering a burst of oceanic flavor.
$15
Mango Sticky Rice Pudding
A delightful dessert featuring sweet sticky rice infused with coconut milk, topped with fresh, ripe Taiwanese mango slices.
$8