Polishing the menu…
Polishing the menu…
SIP, SAVOR, AND SUNSET AT OLIVA'S BEST
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Paella Valenciana
A traditional Spanish rice dish brimming with tender chicken, rabbit, green beans, and saffron-infused bomba rice.
$28
Gambas al Ajillo
Succulent prawns sizzling in garlic-infused olive oil with a hint of chili, served with crusty bread for dipping.
$16
Esgarraet
A refreshing Valencian salad featuring roasted red peppers, salted cod, garlic, and olive oil.
$12
Mojito de Fresa
A sweet and tangy twist on the classic mojito, blending fresh strawberries, mint, lime, rum, and a splash of soda.
$10