Bar Restaurante Marisquería El Pescadito

Pescado Frito Entero

A whole fried fish, typically red snapper or pargo, seasoned with local spices and served with crispy tostones and fresh salad.

$22

Ceviche El Pescadito

A refreshing mix of local white fish, shrimp, and octopus marinated in lime juice with red onion, cilantro, and a hint of ají dulce.

$18

Arroz a la Marinera

A flavorful seafood rice dish brimming with shrimp, calamari, mussels, and clams, cooked in a rich tomato and saffron broth.

$25

Coctel de Camarones

Succulent shrimp served in a tangy and slightly spicy cocktail sauce, garnished with avocado and cilantro, perfect as an appetizer.

$16