Polishing the menu…
Polishing the menu…
BAR TARNO: WHERE CANTABRIAN SUNSETS MEET CRAFT COCKTAILS
Best price guarantee
We price match for you
Free cancellation
Up to 24 hours before
Secure booking
Your data is protected
Local support
We're here to help
Gambas al Ajillo
Succulent shrimp sizzling in garlic-infused olive oil with a hint of chili, served with crusty bread for dipping.
$16
Tabla de Quesos Cántabros
A curated selection of artisanal cheeses from the Cantabria region, accompanied by quince paste and walnuts.
$18
Pulpo a la Gallega
Tender slices of octopus seasoned with smoked paprika, sea salt, and olive oil, served atop thinly sliced potatoes.
$22
Croquetas Caseras
Creamy, homemade croquettes with a crispy exterior, available in traditional jamón ibérico or bacalao (codfish) varieties.
$12