Café-Bar La Cambera

Featured dishes

Rabas de Calamar

Crispy fried calamari rings, lightly battered and served with a wedge of fresh lemon and a dollop of alioli.

$12

Tabla de Embutidos Cántabros

A generous platter featuring a selection of cured meats and cheeses sourced from the Cantabrian region, perfect for sharing.

$18

Pincho de Tortilla Española

A classic Spanish potato and onion omelette, served as a hearty slice, often with a side of crusty bread.

$6

Mejillones a la Marinera

Fresh mussels steamed in a savory white wine, garlic, and parsley sauce, capturing the essence of the sea.