Polishing the menu…
Polishing the menu…
BEMBRIDGE'S BEST BITES, SEASIDE CHARM
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Bembridge Crab Linguine
Freshly caught Bembridge crab meat tossed with al dente linguine in a delicate white wine, garlic, and chilli sauce, finished with parsley.
$28
Solent Sea Bass
Pan-seared Solent sea bass fillet served on a bed of samphire and new potatoes, drizzled with a lemon butter sauce.
$32
Isle of Wight Lamb Rump
Succulent Isle of Wight lamb rump, perfectly roasted and accompanied by seasonal vegetables and a rich red wine jus.
$30
Smoked Haddock Risotto
Creamy Arborio risotto infused with smoked haddock, garden peas, and a touch of Parmesan, garnished with fresh chives.
$26