Polishing the menu…
Polishing the menu…
A TASTE OF TURKEY BY THE AEGEAN
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Kıymalı Pide
A classic Turkish pide topped with a savory mixture of seasoned ground beef, onions, and peppers, baked to perfection in a stone oven.
$8
Kuşbaşılı Pide
Features tender, finely diced lamb or beef cubes, tomatoes, and green peppers, creating a rich and hearty flavor profile.
$9
Peynirli Pide
A delightful vegetarian option with a generous topping of local Turkish cheeses, often including a blend of feta and kashar, sometimes with parsley.
$7
Karışık Pide
For those who can't decide, this 'mixed' pide offers a combination of various toppings like sucuk (spicy sausage), cheese, ground meat, and vegetables.
$10