Bistro di mare - LA FINESTRELLA SUL MOLO

Spaghetti ai Ricci di Mare

Fresh spaghetti tossed with sea urchin roe, garlic, and a hint of chili, embodying the taste of the Sardinian sea.

$32

Fregola Sarda con Frutti di Mare

Traditional Sardinian fregola pasta simmered in a rich tomato broth with mussels, clams, shrimp, and calamari.

$35

Grigliata Mista di Pesce

A generous platter of expertly grilled local fish and shellfish, including seabass, prawns, and calamari, seasoned with herbs and olive oil.

$48

Filetto di Orata al Sale

Whole sea bream baked in a salt crust, preserving its delicate flavor and moist texture, expertly filleted tableside.

$42