Polishing the menu…
Polishing the menu…
SANTA BARBARA'S ICONIC BEACHFRONT GEM
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Boathouse Fish & Chips
Crispy, beer-battered local white fish served with golden fries and house-made tartar sauce.
$24
Seafood Linguine
Fresh pasta tossed with a medley of shrimp, scallops, mussels, and clams in a garlic white wine sauce.
$32
Grilled Salmon Salad
Perfectly grilled salmon fillet atop mixed greens with seasonal vegetables and a light vinaigrette.
$28
Ahi Tuna Poke
Sushi-grade ahi tuna marinated in soy and sesame, served with avocado and crispy wonton chips.
$26