Ca Pepico

Paella Valenciana

The quintessential Valencian rice dish, prepared with chicken, rabbit, green beans, and garrofón beans, cooked to perfection over an open fire.

$22

Arroz a Banda

A flavorful seafood rice dish where the rice is cooked in a rich fish broth, traditionally served separately from the fish and seafood.

$24

Esgarraet

A classic Valencian salad featuring roasted red peppers and salted cod, dressed simply with olive oil and garlic.

$14

Fideuà de Gandia

A delicious noodle dish similar to paella, made with short, thin noodles cooked in a savory seafood broth with prawns and monkfish.

$23