Polishing the menu…
Polishing the menu…
OYSTER HEAVEN ON ARCACHON BAY
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Huîtres d'Andernos No. 3
A dozen plump, briny oysters cultivated in the nearby waters of Arcachon Bay, served fresh with lemon and mignonette.
$28
Assiette de Crevettes Roses
A generous plate of succulent, locally sourced pink shrimp, perfect for peeling and enjoying with a glass of crisp white wine.
$22
Pâté de Campagne Maison
A rustic, homemade country pâté, rich in flavor and served with crusty baguette and cornichons, a delightful land-based counterpoint.
$16
Verre de Vin Blanc Local
A refreshing glass of a carefully selected local white wine, often from Bordeaux or Entre-deux-Mers, chosen to perfectly complement the seafood.
$9