Polishing the menu…
Polishing the menu…
HARBOR VIEWS, DANISH DELIGHTS, UNFORGETTABLE
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Stjerneskud (Shooting Star)
A classic Danish open-faced sandwich featuring pan-fried and steamed plaice fillets, served on toast with shrimp, asparagus, and dill dressing.
$28
Fiskefrikadeller med Remoulade
Traditional Danish fish cakes made from fresh cod and herbs, lightly fried and served with homemade remoulade sauce and new potatoes.
$24
Røget Laks med Røræg
Delicate slices of cold-smoked salmon from local waters, accompanied by creamy scrambled eggs and fresh chives on rye bread.
$26
Dansk Bøf med Bløde Løg
A hearty Danish beef patty, pan-fried and topped with tender, slow-cooked onions, served with boiled potatoes and a rich brown gravy.
$32