Polishing the menu…
Polishing the menu…
AUTHENTIC SICILIAN FLAVORS, AGRIGENTO'S CHARM
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Pasta con le Sarde
A classic Sicilian pasta dish featuring fresh sardines, wild fennel, pine nuts, and raisins, tossed with bucatini pasta.
$22
Spigola al Sale
Whole sea bass baked in a salt crust, preserving its delicate flavor and moist texture, served tableside.
$38
Arancini di Riso
Crispy fried rice balls filled with savory ragù, peas, and mozzarella cheese, a quintessential Sicilian street food.
$14
Cannolo Siciliano
A crispy fried pastry shell filled with sweet, creamy ricotta cheese, often candied fruit, and chocolate chips.
$10