Polishing the menu…
Polishing the menu…
CALANETO: CHIOGGIA'S SEAFOOD SANCTUARY BY THE SEA
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Risotto di Gò
A creamy risotto prepared with the delicate and flavorful goby fish, a local specialty from the Venetian lagoon.
$28
Fritto Misto dell'Adriatico
A generous platter of lightly fried mixed seafood, including shrimp, calamari, and small fish, sourced directly from the Adriatic Sea.
$32
Spaghetti alle Vongole Veraci
Classic spaghetti tossed with fresh, succulent clams from the lagoon, garlic, olive oil, and a touch of white wine.
$26
Grigliata di Pesce
An impressive selection of grilled fresh fish and shellfish, showcasing the day's finest catches, simply seasoned to perfection.
$38