Polishing the menu…
Polishing the menu…
BEGUR'S TAPAS TREASURE, A CULINARY DELIGHT
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Gambas al Ajillo
Sizzling garlic prawns cooked in olive oil with a hint of chili, a classic Spanish starter.
$18
Patatas Bravas Can Climent
Crispy fried potato cubes served with a unique spicy bravas sauce and a creamy aioli.
$12
Pulpo a la Gallega
Tender Galician-style octopus served on a bed of sliced potatoes, seasoned with paprika and sea salt.
$24
Croquetas Caseras
Homemade croquettes with a rotating selection of fillings, often featuring Iberian ham or wild mushrooms.
$14