Casa del Chocolate

Cocoa-Rubbed Pork Loin

Tender pork loin marinated and slow-cooked with a unique blend of local cocoa and Cuban spices, served with plantains.

$18

Chocolate Fish Stew

A surprisingly delicious and traditional Baracoan fish stew, enriched with a hint of local chocolate for a complex flavor.

$22

Baracoa Chocolate Fondue

A decadent fondue featuring rich, melted Baracoan chocolate, accompanied by fresh tropical fruits and local pastries for dipping.

$15

Cocoa-Infused Coffee

Locally sourced coffee brewed with a subtle infusion of Baracoa's finest cocoa, offering a delightful aromatic experience.

$4