Polishing the menu…
Polishing the menu…
ENDLESS OCEAN VIEWS, UNFORGETTABLE PORTUGUESE FLAVORS
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Arroz de Marisco 'Sem Fim'
A rich, flavorful seafood rice stew brimming with prawns, clams, mussels, and local fish, slow-cooked to perfection in a traditional clay pot.
$32
Polvo à Lagareiro
Tender grilled octopus drizzled with olive oil and garlic, served alongside roasted potatoes and fresh greens, a classic Portuguese delight.
$28
Cataplana de Peixe e Marisco
A vibrant copper pot stew featuring a medley of fresh fish and shellfish, cooked with tomatoes, peppers, and herbs, perfect for sharing.
$55
Bacalhau à Brás
Shredded codfish mixed with thinly fried potatoes, onions, and scrambled eggs, garnished with black olives and fresh parsley, a comforting national dish.
$24