CaSS

Aegean Mezze Platter

A delightful assortment of traditional Turkish appetizers, featuring creamy hummus, spicy ezme, stuffed grape leaves, and fresh local cheeses.

$18

Göynük Grilled Sea Bream

Freshly caught sea bream, expertly grilled to perfection and served with a side of seasonal vegetables and a lemon-herb dressing.

$28

Adana Kebab Skewers

Spicy hand-minced lamb kebab, seasoned with red pepper flakes and sumac, char-grilled and served with lavash bread and roasted tomatoes.

$22

Pistachio Baklava with Ice Cream

Layers of crisp phyllo pastry filled with finely ground pistachios, drenched in sweet syrup, and accompanied by a scoop of traditional Turkish ice cream.

$10