Cave Nature

Loup de Mer Entier Grillé

A whole grilled sea bass, expertly prepared and served with a delicate lemon-butter sauce and seasonal vegetables.

$42

Salade Niçoise Traditionnelle

A classic Niçoise salad featuring fresh tuna, hard-boiled eggs, olives, green beans, and ripe tomatoes, dressed with a light vinaigrette.

$28

Filet de Boeuf Sauce Poivre Vert

Tender beef fillet cooked to perfection, accompanied by a rich green peppercorn sauce and crispy gratin dauphinois.

$48

Tarte Tatin Maison

A delightful homemade caramelized apple tart with a flaky pastry crust, served warm with a scoop of vanilla bean ice cream.

$14