Polishing the menu…
Polishing the menu…
MATOSINHOS GRILL: AUTHENTIC PORTUGUESE FLAVOR
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Espetada de Lulas com Camarão
Grilled squid and shrimp skewers, marinated in garlic and olive oil, served with a side of potatoes.
$22
Costeletas de Borrego Grelhadas
Tender grilled lamb chops, seasoned with herbs and served with a fresh salad and rice.
$25
Bacalhau à Brás
Shredded codfish, onions, thinly chopped fried potatoes, and scrambled eggs, a classic Portuguese comfort food.
$19
Frango de Churrasco
Half a grilled chicken, marinated in a piri-piri sauce, a Portuguese barbecue staple served with fries.
$16