Chez Francine

Featured dishes

Accras de Morue

Crispy, savory fritters made with salted codfish, herbs, and a hint of local spice, served with a zesty dipping sauce.

$12

Colombo de Poulet

A fragrant and tender chicken curry stew, slow-cooked with a blend of Indian-inspired spices, potatoes, and other root vegetables.

$25

Poisson Grillé du Jour

Fresh catch of the day, expertly grilled to perfection and served with a choice of Creole sauce, rice, and local vegetables.

$32

Boudin Créole

Traditional Guadeloupean blood sausage, seasoned with local herbs and spices, offering a rich and distinctive flavor.