Chill Corner

Frontier Lobster Thermidor

Succulent local lobster meat baked in a rich, creamy sauce with mushrooms and cheese, served in its shell.

$42

Jerk Chicken Rasta Pasta

Tender jerk chicken strips tossed with vibrant bell peppers and penne pasta in a creamy, spicy Alfredo sauce.

$28

Fisherman's Catch of the Day

Your choice of grilled, steamed, or escovitch style fresh local snapper or mahi-mahi, served with rice and peas and steamed vegetables.

$35

Curried Goat with Bammy

Slow-cooked, tender goat simmered in a fragrant curry sauce with potatoes and carrots, served with fried cassava flatbread.

$30