Polishing the menu…
Polishing the menu…
TREVOR'S TASTES: PORT ISAAC'S SEAFOOD SECRET!
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Trevor's Famous Fish & Chips
Crispy, golden-battered cod or haddock served with chunky hand-cut chips, mushy peas, and homemade tartare sauce.
$22
Port Isaac Crab Linguine
Freshly picked Port Isaac crab meat tossed with linguine in a light garlic, chili, and white wine sauce, finished with parsley.
$28
Cornish Mackerel Pâté
Smoked Cornish mackerel blended into a rich pâté, served with toasted sourdough bread and a zesty lemon and dill salad.
$16
Seafood Platter for Two
A generous selection of local oysters, mussels, prawns, smoked salmon, and crab claws, accompanied by various dipping sauces.
$65