Shorecrest

Pan-Seared Scallops with Saffron Risotto

Succulent, locally-sourced scallops seared to perfection, served atop a creamy saffron-infused risotto with a hint of lemon.

$32

Cornish Crab Linguine

Freshly picked Cornish crab meat tossed with linguine in a delicate white wine, garlic, and chilli sauce, finished with parsley.

$28

Roasted Gressingham Duck Breast

Crispy-skinned duck breast served with a rich cherry reduction, dauphinoise potatoes, and seasonal green vegetables.

$35

Shorecrest Seafood Platter (for two)

An impressive array of the day's freshest catches, including lobster, crab, mussels, and oysters, served with artisanal bread and dips.

$75