Polishing the menu…
Polishing the menu…
HIMARE'S ROOFTOP GEM WITH IONIAN VIEWS
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Seafood Linguine
Fresh linguine tossed with a generous medley of local shrimp, mussels, and calamari in a light tomato and white wine sauce.
$22
Grilled Octopus with Fava Puree
Tender grilled octopus served alongside a creamy fava bean puree, drizzled with local olive oil and lemon.
$25
Traditional Lamb Kleftiko
Slow-cooked lamb shank marinated with herbs and garlic, baked until fall-off-the-bone tender with potatoes.
$28
Himare Salad
A refreshing mix of local greens, cherry tomatoes, cucumber, red onion, and crumbled feta cheese with a light vinaigrette.
$14