Coisinhas vegan

Moqueca de Palmito

A creamy and flavorful Brazilian-inspired stew featuring heart of palm, bell peppers, coconut milk, and traditional spices, served with rice.

$15

Feijoada Vegana

A hearty and robust vegan take on the classic Portuguese stew, made with black beans, an assortment of plant-based proteins, and collard greens.

$14

Cachupa Rica Vegan

Cape Verde's national dish, reimagined with a rich blend of hominy, beans, sweet potato, cassava, and other local vegetables, slow-cooked to perfection.

$13

Tofu Grelhado com Manga Salsa

Grilled marinated tofu served with a vibrant and tangy salsa made from fresh local mango, red onion, cilantro, and a hint of chili.

$16