Comedor Carmita

Featured dishes

Ceviche Mixto

A refreshing mix of fresh shrimp, fish, and octopus marinated in lime juice with red onion, cilantro, and a hint of chili.

$15

Pescado Entero Frito

A whole fried fish, typically corvina or snapper, seasoned and cooked to crispy perfection, served with patacones and rice.

$18

Encebollado

Ecuador's national dish: a hearty fish soup with albacore tuna, yuca, pickled red onion, and cilantro, often served with chifles.

$12

Arroz con Camarones

Flavorful rice cooked with succulent shrimp, bell peppers, onions, and a blend of spices, a classic coastal comfort food.