Polishing the menu…
Polishing the menu…
CULINARY OASIS IN THE HEART OF TOLIARA
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Grilled Lobster with Vanilla Butter
A whole grilled local lobster, basted with a delicate vanilla-infused butter, served with seasonal vegetables.
$35
Zebu Brochettes
Tender skewers of marinated zebu beef, grilled to perfection and accompanied by a spicy Malagasy sauce.
$22
Seafood Platter 'Corto Maltese'
A generous selection of the day's freshest seafood, including prawns, calamari, and fish, grilled or fried.
$45
Coconut Crab Curry
Succulent crab meat simmered in a rich and aromatic coconut milk curry, infused with local spices.
$28