Cote d'Or Retreat

Grilled Red Snapper with Creole Sauce

A whole grilled red snapper, tender and flaky, served with a vibrant, tangy Creole sauce made from local tomatoes, onions, and peppers.

$38

Prawn and Mango Salad

A refreshing salad featuring succulent grilled prawns, sweet ripe mango, crisp greens, and a light citrus vinaigrette.

$29

Coconut Chicken Curry

Tender chicken pieces simmered in a rich, aromatic curry sauce infused with fresh coconut milk, ginger, garlic, and local spices.

$32

Seafood Platter for Two

An extravagant selection of grilled lobster, king prawns, calamari, and fresh fish, accompanied by garlic butter and local chutneys.

$85