Crab & Fin Restaurant

Pan-Seared Scallops

Perfectly seared jumbo scallops served with a lemon-butter sauce, asparagus, and creamy risotto.

$38

Alaskan King Crab Legs

Sweet and succulent Alaskan King Crab legs, steamed to perfection and served with drawn butter and roasted potatoes.

$65

Gulf Grouper Oscar

Fresh Gulf grouper topped with jumbo lump crab meat, asparagus, and a rich béarnaise sauce, accompanied by garlic mashed potatoes.

$42

Seafood Linguine

Linguine pasta tossed with shrimp, scallops, mussels, and calamari in a savory marinara or white wine sauce.

$32