Crog & Pop

Grilled Cerbère Sardines

Locally sourced sardines, simply grilled with olive oil, lemon, and a sprinkle of fresh herbs, served with a side of crusty bread.

$18

Catalan Fish Stew

A rich and flavorful stew featuring a medley of local white fish, mussels, and prawns simmered in a saffron-infused tomato broth.

$26

Moules Marinières

Plump mussels steamed in white wine, garlic, and parsley, served with crispy frites and a generous portion of dipping sauce.

$22

Seafood Paella (for two)

A vibrant paella loaded with prawns, calamari, mussels, and clams, cooked with bomba rice and aromatic spices.

$48