Polishing the menu…
Polishing the menu…
FRESH CATCH, AFRICAN SPICE, KOLOLI NIGHTS!
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Grilled Barracuda with Mango Salsa
Succulent local barracuda fillet, perfectly grilled and served with a zesty, fresh mango and chili salsa.
$22
Domoda Seafood Platter
A rich and creamy peanut stew featuring a medley of prawns, calamari, and fish, served with traditional rice.
$28
Spicy Prawn Skewers
Jumbo prawns marinated in a fiery Gambian spice blend, grilled to perfection and served with a side of coconut rice.
$25
Catch of the Day (Chef's Special)
Inquire with your server about the freshest fish brought in by local fishermen, prepared according to the chef's daily inspiration.
$30