Dance It Off Club

Mofongo con Camarones

A classic Puerto Rican dish featuring mashed plantains seasoned with garlic and pork cracklings, topped with succulent sautéed shrimp in a savory creole sauce.

$24

Churrasco a la Parrilla

Grilled skirt steak marinated in a secret blend of herbs and spices, served with a chimichurri sauce and your choice of side.

$28

Tacos de Pescado Fresco

Lightly fried fresh fish fillets nestled in warm tortillas with crisp cabbage, pico de gallo, and a zesty cilantro-lime crema.

$19

Arroz con Pollo

A comforting and flavorful dish of seasoned rice cooked with tender chicken pieces, olives, and a medley of aromatic vegetables.

$22